SHERIDAN, WYOMING – July 21, 2025 – Gentlebrand, the Italian design agency renowned for its creative packaging concepts, has partnered with leading Italian wine group Argea to launch the premium Brilla Still wine bottle — a design innovation that elevates Argea’s portfolio and strengthens its brand positioning in the global wine market.
SHERIDAN, WYOMING – June 10, 2025 – Ecolab Inc. has published its 2024 Growth & Impact Report, showcasing a record year of performance, sustainability milestones, and progress toward its 2030 Positive Impact ambitions. With impact at the core of its operating model, Ecolab continues to demonstrate how customer value, environmental outcomes, and business growth can move forward together.
Strategic Growth Backed by Clear Results
SHERIDAN, WYOMING – May 19, 2025 – In a bold move to spotlight creativity and individualization in the baking industry, IREKS GmbH has announced its extensive showcase at iba 2025 under the theme “It’s YOUR choice.” From artisan bakeries to large-scale industrial producers, IREKS invites visitors to explore tailored solutions and trend-driven innovations at stand A11 and the Food Trends Area in hall 15.
SHERIDAN, WYOMING – May 19, 2025 – Global baking ingredients specialist IREKS GmbH is set to make a significant impact at iba 2025 in Düsseldorf, presenting a portfolio of trend-driven innovations designed to help businesses sharpen their market profile and create distinctive baked goods. At stand A11 in hall 15 and adjacent on the trend island (Food 14), IREKS invites attendees to explore the future of baking through its latest concepts and products tailored to evolving consumer preferences.
Strategic Trends Shaping the Future of Baking
SHERIDAN, WYOMING – May 15, 2025 – DenEast has announced the installation of a complete aseptic PET packaging line from Sidel at its new beverage manufacturing plant near Ho Chi Minh City, reinforcing its position as a leading contract manufacturing partner for nutrition-focused beverage brands across Southeast Asia.
SHERIDAN, WYOMING – May 11, 2025 – At ProPak Asia 2025, Sidel is set to highlight its leadership in aseptic packaging and smart production technologies, showcasing cutting-edge solutions that drive operational efficiency, sustainability, and product safety for beverage and liquid food manufacturers across Southeast Asia.
SHERIDAN, WYOMING – May 11, 2025 – Sidel has unveiled the EvoFILL Can Compact, a compact, high-performance filling system engineered to meet the dynamic needs of premium beverage producers. Purpose-built for low-to-medium speed operations, this new solution is strategically designed to support flexibility, efficiency, and precision across a wide range of applications, from beer to carbonated soft drinks (CSDs), and even hot fill products.
SHERIDAN, WYOMING – May 4, 2025 – The international spotlight turns to Düsseldorf this May as the iba UIBC Cup of Bakers 2025 brings together top-tier bakery talent from six nations in a live, high-stakes contest of artisan skill and creativity. Taking place on May 18–19 at the world-renowned iba trade fair, this gold medal competition highlights not just technical excellence but also cross-border collaboration in the global baking industry.
Live Show Bakery Competition Elevates Global Artisan Standards
SHERIDAN, WYOMING – May 4, 2025 – The baking and confectionery industry is entering a new era of operational excellence, as digitalisation and artificial intelligence take the spotlight at iba 2025 in Düsseldorf. As the world’s leading trade fair for the baking sector, iba is showcasing cutting-edge digital solutions designed to optimize production, streamline staffing, and elevate customer engagement—positioning the event as a critical platform for B2B innovation in food manufacturing and retail.
A Showcase for Smart Bakery Technologies
SHERIDAN, WYOMING – Dec. 6, 2024 – The DLG (Deutsche Landwirtschafts-Gesellschaft) is hosting the DLG-Lebensmitteltag Sensorik 2025, a digital conference focused on the groundbreaking potential of Artificial Intelligence (AI) in sensory quality assurance for the food industry. This online event, taking place on March 20, 2025, will delve into the applications, challenges, and future prospects of AI in ensuring food quality and safety.
AI: A Multifaceted Tool for the Food Industry